先導型HTST/UHT系統

Applications

• Gravies  • Baby Foods • Ice Cream • Beer • Ready Meals • Desserts and Puddings • Pharmaceuticals • Culture media

• Health and Nutritional Products • Meat Pie Fillings • Condiments • Sauces and Soups • Fruit and Vegetable Purees

• Milk • Confectionary  • Pet Food • Cream • Gelatine Products • Yoghurts  • Fruit Juices and Cordial

FEATURES

l    Continuous operation

l    Standard throughputs from 30 to >100 L/h (dependent on conditions)

l    Process temperatures up to 150°C

l    Capable of aseptic operation

l    Fully instrumented

l    Pre-heating by hot water (indirect)

l    Heating by steam (indirect)

l    Plate and tubular heat exchanger options

l    Controlled product pre-heat and heating temperatures

l    Simple and rapid switch over between heat exchangers

l    Automatic product divert with temperature on tubular heat exchanger

l    Built in clean in place (CIP) and sterilisation in place (SIP) facilities

l    Integral USB data loggin